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Essential Vitamins and Supplements for Strong Bones and Osteoporosis Care – bone health Multivitamins

 

                    Maintaining strong and healthy bones is crucial throughout life, but it becomes increasingly important as we age. Osteoporosis, a condition characterized by weakened bones prone to fracture, affects millions worldwide, with women being particularly vulnerable after menopause. While genetics play a role in determining bone density, nutrition remains a powerful and modifiable factor in bone health management. This comprehensive guide explores the essential supplement s, minerals, and vitamins that scientific research has shown to support bone strength and potentially help manage osteoporosis.

Understanding Bone Health – Multivitamins

The Dynamic Nature of Bone Tissue

Despite their seemingly static appearance, bones are remarkably dynamic living tissues. Throughout our lives, our skeletal system undergoes a continuous process of remodeling, with old bone being broken down by cells called osteoclasts and new bone being formed by osteoblasts. This delicate balance ensures that our skeleton remains strong and resilient. In healthy individuals, bone formation slightly exceeds bone breakdown during youth, leading to peak bone mass around age 30. After this point, bone breakdown begins to outpace formation, and maintaining optimal nutrient intake becomes critical to minimizing bone loss [1].

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Risk Factors for Osteoporosis

Several factors increase the risk of developing osteoporosis, including being female, advancing age, having a small body frame, family history, and certain ethnicities. Hormonal factors such as reduced estrogen levels in women after menopause or low testosterone in men significantly impact bone density. Lifestyle factors like insufficient physical activity, smoking, excessive alcohol consumption, and poor nutrition also contribute to bone weakening. Understanding these risk factors helps identify individuals who might benefit most from nutritional interventions [2].

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Essential Vitamin s for Bone Health

Vitamin  D: The Sunshine Supplement  

Supplement D stands as perhaps the most crucial supplement for bone health, earning its reputation as the “sunshine supplement ” due to our body’s ability to produce it when skin is exposed to sunlight. This fat-soluble supplement plays a fundamental role in calcium absorption from the intestines, making it essential for maintaining proper calcium levels in the blood and subsequently in bone tissue.

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Research has consistently demonstrated that supplement D deficiency is associated with decreased bone density and increased fracture risk. A landmark study published in the New England Journal of Medicine found that supplementation with supplement D reduced the risk of fractures in elderly individuals by up to 22% [3]. The importance of supplement D extends beyond its role in calcium absorption; it also helps regulate the activity of bone-forming osteoblasts and bone-resorbing osteoclasts, maintaining the delicate balance necessary for optimal bone remodeling.

Most experts recommend a daily intake of 600-800 IU of supplement D for adults, with higher doses often necessary for those with deficiencies or at high risk for osteoporosis. While sunlight exposure remains the most natural source of supplement D, dietary sources include fatty fishlike salmon and mackerel, egg yolks, and fortified foods. However, it’s often challenging to obtain sufficient supplement D through diet alone, making supplementation a practical consideration for many, especially during winter months or for those with limited sun exposure.

Vitamin K: The Unsung Hero

While supplement D often captures the spotlight in bone health discussions, supplement K deserves recognition as an essential player in skeletal strength. This fat-soluble supplement exists in two primary forms: supplement K1 (phylloquinone), found predominantly in leafy green vegetables, and supplement K2 (menaquinone), present in fermented foods and animal products.

Supplement K’s contribution to bone health centers on its role in activating osteocalcin, a protein that binds calcium to the bone matrix. Without adequate supplement K, osteocalcin remains inactive, compromising the body’s ability to incorporate calcium into bone tissue. A comprehensive meta-analysis published in Archives of Internal Medicine revealed that supplement K2 supplementation was associated with a 60% reduction in vertebral fractures and an 80% reduction in hip fractures [4].

Green leafy vegetables like kale, spinach, and broccoli provide excellent sources of supplement K1, while natto (fermented soybeans), certain cheeses, and grass-fed animal products offer supplement K2. For those considering supplementation, research suggests that supplement K2 (particularly the MK-7 form) may be more effective for bone health due to its longer half-life and greater bioavailability compared to K1.

Vitamin C: Building Collagen Frameworks

Often associated with immune function, supplement C plays a crucial but frequently overlooked role in bone health. As a powerful antioxidant, supplement C contributes to bone strength by stimulating the production of collagen, which forms the flexible framework upon which bone mineralization occurs.

Several epidemiological studies have established positive correlations between supplement C intake and bone mineral density. The Framingham Osteoporosis Study found that participants with higher supplement C consumption demonstrated significantly greater bone density compared to those with lower intake [5]. This water-soluble supplement also supports osteoblast differentiation and function, enhancing the bone formation process.

Rich dietary sources of supplement C include citrus fruits, strawberries, kiwi, bell peppers, and broccoli. While scurvy-level deficiencies are rare in developed countries, suboptimal supplement C levels may still impact bone health, particularly in smokers, the elderly, and those with limited fruit and vegetable consumption.

B Vitamin: Supporting Players in Skeletal Health

Several B supplements contribute to bone health through various mechanisms. supplement B12 and folate help regulate homocysteine levels, with elevated homocysteine being linked to increased fracture risk. supplement B6 participates in collagen cross-linking, enhancing bone strength.

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Research published in the New England Journal of Medicine demonstrated that excessive homocysteine levels increased fracture risk independent of bone mineral density, suggesting that B supplement s may influence bone quality beyond density measurements [6]. B supplements are widely available in animal products, legumes, whole grains, and leafy greens, with supplementation sometimes necessary for vegetarians, vegans, or older adults with reduced absorption capacity.

Essential Minerals for Bone Health

Calcium: The Foundation of Bone Structure

Calcium stands as the cornerstone of bone composition, with approximately 99% of the body’s calcium stored within our skeletal system. This mineral provides structural integrity to bones while also serving as a crucial reservoir that maintains calcium homeostasis for vital physiological functions like muscle contraction, nerve transmission, and blood clotting.

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The relationship between calcium intake and bone health has been extensively studied, with numerous clinical trials confirming its importance. The Women’s Health Initiative, one of the largest randomized controlled trials investigating calcium and supplement D supplementation, found that consistent supplementation led to modest improvements in hip bone density and reduced hip fracture incidence among compliant participants [7].

Despite calcium’s fundamental importance, surveys consistently reveal that many adults, particularly women, fail to meet recommended intake levels. The National Institutes of Health recommends 1,000 mg daily for most adults, increasing to 1,200 mg for women over 50 and men over 70. Dairy products represent the most bioavailable dietary sources, with one cup of milk providing approximately 300 mg. Non-dairy alternatives include calcium-set tofu, fortified plant milks, sardines with bones, and leafy greens like kale and bok choy.

When considering calcium supplementation, timing and dosage matter significantly. The body absorbs calcium most efficiently in amounts of 500 mg or less, suggesting that supplements should be divided throughout the day rather than taken as a single dose. Furthermore, calcium supplements are best absorbed when taken with meals, particularly those containing some fat.

Magnesium: Calcium’s Essential Partner

Although calcium often receives the most attention in bone health discussions, magnesium deserves recognition as its crucial partner. Approximately 60% of the body’s magnesium resides in bone tissue, where it influences bone crystal formation and affects the activities of osteoblasts and osteoclasts.

Research has demonstrated that magnesium deficiency contributes to altered calcium metabolism, hormone imbalances affecting bone, and increased bone fragility. A study published in the European Journal of Epidemiology found that higher magnesium intake was associated with greater bone mineral density in both men and women [8].

Dietary sources rich in magnesium include nuts, seeds, legumes, whole grains, and leafy green vegetables. The recommended daily allowance ranges from 310-420 mg for adults, with higher amounts often beneficial for those with osteoporosis or at risk of the condition. When supplementing, magnesium glycinate or citrate forms tend to offer better bioavailability and fewer digestive side effects compared to magnesium oxide.

Zinc: The Cellular Communicator

Zinc plays multiple roles in maintaining skeletal integrity, participating in the structure of key enzymes involved in bone metabolism and serving as a signaling molecule that regulates bone cell activity. This essential trace mineral stimulates osteoblast proliferation and differentiation while simultaneously inhibiting osteoclast activity, thus favoring bone formation over resorption.

Clinical studies have reported correlations between zinc deficiency and osteoporosis, particularly in postmenopausal women. Research published in the Journal of the American Geriatrics Society demonstrated that zinc supplementation increased bone density in the hip and spine among older adults with osteoporosis [9].

Oysters stand as the richest natural source of zinc, followed by red meat, poultry, beans, nuts, and whole grains. Plant sources contain phytates that can inhibit zinc absorption, making animal-derived zinc generally more bioavailable. The recommended daily intake for adults ranges from 8-11 mg, with pregnant and lactating women requiring higher amounts.

Manganese: Supporting Bone Matrix Formation

Manganese serves as an essential cofactor for enzymes involved in the synthesis of bone matrix components, particularly proteoglycans. This trace mineral also demonstrates antioxidant properties through its role in superoxide dismutase, protecting bone cells from oxidative damage.

While severe manganese deficiency is rare, suboptimal levels may contribute to compromised bone metabolism. Research from the Framingham Osteoporosis Study suggested positive associations between dietary manganese intake and bone mineral density in women [5].

Whole grains, nuts, leafy vegetables, and tea provide good sources of dietary manganese. The adequate intake for adults ranges from 1.8-2.3 mg daily, with levels easily achievable through a varied diet. Excessive supplementation should be avoided, as manganese toxicity can adversely affect neurological function.

Boron: The Trace Mineral Making a Difference

Though required in smaller amounts than many other minerals, boron significantly impacts bone metabolism by enhancing supplement D and estrogen effectiveness, both critical hormones for maintaining bone density. This trace mineral also appears to reduce urinary excretion of calcium and magnesium, helping maintain optimal levels of these essential bone minerals.

A controlled human study published in The FASEB Journal demonstrated that boron supplementation reduced urinary calcium excretion by 44% in postmenopausal women, suggesting improved retention of this crucial bone mineral [10]. These findings highlight boron’s potential importance in osteoporosis prevention and treatment strategies.

Fruits, vegetables, nuts, and legumes provide the richest dietary sources of boron, with prunes, raisins, apples, and avocados offering particularly notable amounts. While no official RDA exists for boron, research suggests that daily intakes of 1-3 mg support optimal bone health, with higher therapeutic doses sometimes used under medical supervision.

Beyond Vitamins and Minerals: Other Supportive Vitamins

Collagen: The Protein Foundation

Collagen, constituting approximately 90% of the organic bone matrix, provides the flexible framework upon which mineralization occurs. This protein creates a structure that combines strength with some degree of flexibility, helping bones resist fracture.

Recent clinical trials have shown promising results for collagen supplementation. A 2018 study published in Nutrients found that postmenopausal women taking collagen peptides for 12 months experienced significant increases in bone mineral density compared to the placebo group [11]. These benefits may result from collagen peptides stimulating osteoblast activity and providing building blocks for bone matrix formation.

Hydrolyzed collagen supplements have gained popularity due to their enhanced bioavailability. While the body naturally produces collagen, production declines with age, potentially making supplementation beneficial, particularly for older adults. Typical recommendations range from 5-10 grams daily, preferably types I and III collagen for bone and joint support.

Omega-3 Fatty Acids: Controlling Inflammation

Chronic low-grade inflammation can accelerate bone loss by enhancing osteoclast activity. Omega-3 fatty acids, particularly EPA and DHA found in fish oil, demonstrate anti-inflammatory properties that may help preserve bone mass.

A systematic review published in the British Journal of Nutrition concluded that omega-3 supplementation was associated with improvements in bone mineral density and reduced bone resorption markers [12]. These fatty acids may work by suppressing inflammatory cytokines that stimulate osteoclast activity while promoting growth factors beneficial for osteoblast function.

Fatty fishlike salmon, mackerel, and sardines provide excellent dietary sources of omega-3s. For those considering supplementation, doses of 1-3 grams daily of combined EPA and DHA may offer bone benefits while supporting cardiovascular and cognitive health. Plant-based alternatives like flaxseed, chia, and walnuts contain ALA, which converts to EPA and DHA, though at lower efficiency than direct marine sources.

Isoflavones: Plant Compounds with Estrogen-Like Effects

Isoflavones, phytoestrogens found predominantly in soybeans and other legumes, have garnered attention for their potential bone-protective effects, particularly for postmenopausal women experiencing estrogen decline. These plant compounds can weakly bind to estrogen receptors, potentially mitigating some bone loss associated with menopause.

A meta-analysis published in the American Journal of Clinical Nutrition examined 15 randomized controlled trials and found that isoflavone supplementation significantly inhibited bone loss in menopausal women [13]. The benefits appeared dose-dependent, with greater effects observed at higher isoflavone intakes.

Soybeans and soy products like tofu, tempeh, and soy milk provide the richest dietary sources of isoflavones, particularly genistein and daidzein, the compounds most studied for bone effects. Typical supplementation protocols in research studies have used 40-110 mg daily of total isoflavones, though food-based consumption may offer additional nutritional benefits beyond isolated supplements.

Designing an Effective Supplementation Strategy

Individual Assessment and Personalization

Before embarking on any supplementation regimen for bone health, individual assessment proves invaluable. Bone mineral density testing provides a baseline measurement and helps identify those most likely to benefit from nutritional interventions. Blood tests measuring supplement D, calcium, and markers of bone turnover can further guide personalized approaches.

Personal risk factors including age, gender, family history, medication use, and lifestyle habits should inform supplementation decisions. What works optimally for a postmenopausal woman with established osteoporosis may differ significantly from what’s appropriate for a young adult focused on maximizing peak bone mass.

Timing and Dosage Considerations

The timing and dosage of bone supplements significantly impact their effectiveness. Calcium absorption decreases when taken in amounts exceeding 500 mg, suggesting smaller, divided doses throughout the day rather than a single large dose. Taking calcium with meals enhances absorption, while supplement D supplements can be taken anytime as they’re fat-soluble.

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For most nutrients, consistent daily supplementation yields better results than intermittent high-dose protocols. However, some research suggests that supplement D may be effectively supplemented weekly or even monthly due to its storage in fat tissue, though daily regimens remain most common in clinical practice.

Potential Interactions and Safety Concerns

While generally safe when used appropriately, bone health supplements can interact with medications and each other. Calcium supplements may reduce the absorption of certain antibiotics and thyroid medications, necessitating separated dosing times. High-dose supplement D supplementation without monitoring can lead to hypercalcemia in susceptible individuals.

Quality and purity also merit consideration, as supplements remain less regulated than pharmaceuticals. Third-party testing and certification from organizations like USP (United States Pharmacopeia) or NSF International can help ensure supplement quality and accuracy of labeling.

Beyond Vitamin: A Holistic Approach to Bone Health

Weight-Bearing Exercise: The Perfect Complement

While nutrition provides the building blocks for bone, physical activity, particularly weight-bearing exercise, supplies the stimulus needed for bone strengthening. When muscles pull against bones during activities like walking, running, dancing, or resistance training, bones respond by increasing density at stress points.

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Research consistently demonstrates that combining appropriate supplementation with regular exercise yields superior results compared to either approach alone. A study published in Osteoporosis International found that postmenopausal women who combined calcium and supplement D supplementation with a structured exercise program experienced significantly greater improvements in bone density than those using either intervention independently [14].

Dietary Patterns Supporting Bone Health

Individual nutrients don’t function in isolation, making overall dietary patterns crucial for optimal bone health. The Mediterranean diet, characterized by abundant fruits, vegetables, olive oil, fish, and moderate dairy consumption, has been associated with better bone density and reduced fracture risk in numerous studies.

Conversely, certain dietary factors can adversely affect bone health. Excessive sodium increases urinary calcium excretion, while high consumption of carbonated beverages, particularly cola drinks containing phosphoric acid, has been linked to lower bone density in some research. Maintaining adequate protein intake supports bone formation, though extremely high protein diets may increase calcium excretion.

Lifestyle Factors: The Bigger Picture

Beyond nutrition and exercise, several lifestyle factors significantly impact bone health. Smoking accelerates bone loss through multiple mechanisms, including altered hormone levels and increased oxidative stress. Excessive alcohol consumption interferes with calcium absorption and supplement D metabolism while directly inhibiting osteoblast function. Addressing these modifiable risk factors often proves as important as nutritional supplementation in comprehensive bone health strategies.

Sleep quality also deserves attention, as chronic sleep deprivation alters hormone balances that regulate bone metabolism. Research published in the Journal of Bone and Mineral Research found associations between poor sleep quality and increased risk of osteoporosis, particularly in older adults [15]. Establishing healthy sleep patterns may therefore complement nutritional approaches to bone health.

Special Considerations for Different Life Stages

Childhood and Adolescence: Building the Foundation

The childhood and adolescent years represent a critical window for bone development, with approximately 90% of peak bone mass established by age 20. During these formative years, calcium needs increase dramatically to support rapid skeletal growth, with recommendations ranging from 1,000-1,300 mg daily depending on age.

supplement D requirements remain equally important during this period, with research indicating that many children and adolescents have suboptimal levels. A study published in Pediatrics found that supplement D supplementation in deficient adolescents led to significant improvements in bone mineral accrual during the critical growth period [16].

Parents and healthcare providers should focus on establishing healthy dietary patterns that include calcium-rich foods, ensuring adequate supplement D through sun exposure or supplementation, and encouraging regular physical activity. These early interventions lay the groundwork for lifelong skeletal health and may reduce osteoporosis risk decades later. Calcium and vitamin are also essential for health 

Pregnancy and Lactation: Supporting Mother and Child

Pregnancy and lactation create additional demands on maternal calcium stores, as the developing fetus and nursing infant require significant mineral resources. The body naturally adapts to these increased needs through enhanced calcium absorption and other physiological mechanisms, but adequate maternal nutrition remains essential.

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Calcium requirements don’t increase during pregnancy due to improved absorption efficiency but return to age-appropriate levels during lactation. supplement D needs remain constant, though deficiency appears common among pregnant women. A comprehensive prenatal supplement typically provides appropriate micronutrient support for bone health during this life stage.

Menopause: Navigating the Transition

The menopausal transition marks a period of accelerated bone loss for women, with some losing up to 20% of their bone density within the first five to seven years after menopause. This dramatic change results primarily from declining estrogen levels, which normally help maintain the balance between bone formation and resorption.

Nutritional strategies become particularly crucial during this vulnerable period. The Women’s Health Initiative study demonstrated that calcium and supplement D supplementation reduced hip fracture risk by 29% among women who consistently took their supplements [7]. Additional nutrients like supplement K2, magnesium, and isoflavones may offer particular benefits during this transition.

Some women may benefit from higher supplement doses during this period, though individual assessment remains important. Combining nutritional approaches with weight-bearing exercise and, when appropriate, medication can help mitigate menopausal bone loss.

Aging: Maintaining Bone Health in Later Years

As we age, several factors compromise bone health, including decreased nutrient absorption, reduced sun exposure, diminished kidney function affecting supplement D activation, and age-related decline in physical activity. These changes necessitate thoughtful nutritional strategies to preserve remaining bone mass.

Calcium and supplement D requirements increase for older adults, with recommendations of 1,200 mg and 800 IU daily, respectively. Research suggests that these higher intakes, particularly of supplement D, may help reduce fall risk through improved muscle function in addition to supporting bone density.

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Protein intake deserves special attention in this age group, as inadequate protein accelerates bone loss. A study published in the American Journal of Clinical Nutrition found that elderly individuals with higher protein intake maintained better bone mass and experienced fewer fractures than those with lower consumption [17].


Emerging Research and Future Directions

Vitamin K2: Differentiating Subtypes

Recent research has focused on distinguishing between different forms of supplement K2, particularly the MK-4 and MK-7 subtypes. MK-7 demonstrates a longer half-life and greater bioavailability, potentially offering superior bone benefits at lower doses. A three-year study published in Osteoporosis International found that MK-7 supplementation significantly reduced age-related bone mineral density decline and improved bone strength in postmenopausal women [18].

As research continues to elucidate the unique properties of supplement K subtypes, supplementation recommendations may become more specific regarding the optimal forms and dosages for bone health.

The Gut Microbiome Connection

An exciting frontier in bone health research involves understanding how the gut microbiome influences skeletal integrity. Emerging evidence suggests that certain gut bacteria influence bone metabolism by modulating inflammation, enhancing nutrient absorption, and producing compounds that directly affect bone cells.

Preliminary studies indicate that probiotics and prebiotics may positively impact bone health markers. A randomized controlled trial published in the Journal of Internal Medicine found that a specific probiotic strain increased bone mineral density in older women with low bone mass [19]. While this area requires further investigation before definitive recommendations can be made, maintaining gut health through fiber-rich diets and possibly probiotic supplementation may eventually become part of comprehensive bone health strategies.

Personalized Nutrition Through Genetic Testing

Advances in genetic testing are revealing how individual genetic variations affect nutrient metabolism and bone health. For example, variations in supplement D receptor genes influence how effectively the body utilizes supplement D, potentially affecting optimal supplementation levels.

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Similarly, genetic differences in collagen formation, calcium absorption, and inflammatory response may explain why some individuals respond better to certain nutritional interventions than others. As personalized nutrition advances, supplement recommendations may increasingly consider genetic profiles to optimize bone health outcomes.

Comprehensive Guide to Maintaining Strong and Healthy Bones Throughout Life

Your bones are living tissues that require proper care and nourishment to remain healthy and strong throughout your lifespan. Optimal bone health depends on adequate calcium intake, vitamin D status, and many other vitamins and minerals working together. Calcium and vitamin D supplements are often recommended when food sources alone cannot provide sufficient amounts needed to maintain strong bones and prevent bone loss. Vitamin D deficiency can significantly impact how well your body can absorb calcium, leading to decreased bone mineral density and higher risk of fractures. Good sources of calcium include dairy products, leafy greens, and foods fortified with vitamin D. To build strong bone mass, it’s essential to consume enough vitamin D through sun exposure, fortified foods, or supplements when needed. Vitamin K1 and many other vitamins like vitamins B6 and folic acid also play crucial roles in bone support and strength. As we age, bone loss naturally occurs, but a healthy diet rich in important nutrients can help your body maintain bone density. Supplements contain calcium in various mixtures of calcium compounds, especially calcium phosphate, which promotes healthy functioning of bones and teeth. For older adults and people with osteoporosis, calcium and magnesium supplements may help reduce the risk of broken bones. Before starting any dietary supplement regimen, talk to your health care provider if you are thinking about supplements to ensure you’re getting proper nutrition, including adequate amounts of calcium, which contribute to strong and healthy bones.  

Conclusion: A Balanced Approach to Bone Health

Maintaining strong bones throughout life requires a multifaceted approach that extends beyond any single supplement or intervention. The scientific evidence clearly supports the importance of calcium and supplement D as foundational nutrients for bone health, but optimal skeletal integrity depends on a broader spectrum of supplements, minerals, and bioactive compounds working in concert.

When considering supplementation, individual assessment, quality products, appropriate dosing, and consistency remain key principles. Combining thoughtfully selected supplements with bone-building exercise, a nutrient-dense diet, and healthy lifestyle choices creates a synergistic approach that supports skeletal health across the lifespan.

While osteoporosis presents significant health challenges, particularly for aging populations, advances in our understanding of bone metabolism offer hope for more effective prevention and management strategies. By implementing comprehensive nutritional approaches informed by the latest research, we can work toward a future where fragility fractures become far less common and skeletal health extends throughout our increasingly longer lives.

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References

[1] Khosla, S., & Hofbauer, L. C. (2017). Osteoporosis treatment: recent developments and ongoing challenges. The Lancet Diabetes & Endocrinology, 5(11), 898-907.

[2] Cosman, F., de Beur, S. J., LeBoff, M. S., Lewiecki, E. M., Tanner, B., Randall, S., & Lindsay, R. (2014). Clinician’s guide to prevention and treatment of osteoporosis. Osteoporosis International, 25(10), 2359-2381.

[3] Bischoff-Ferrari, H. A., Willett, W. C., Wong, J. B., Giovannucci, E., Dietrich, T., & Dawson-Hughes, B. (2005). Fracture prevention with supplement D supplementation: a meta-analysis of randomized controlled trials. JAMA, 293(18), 2257-2264.

[4] Cockayne, S., Adamson, J., Lanham-New, S., Shearer, M. J., Gilbody, S., & Torgerson, D. J. (2006). supplement K and the prevention of fractures: systematic review and meta-analysis of randomized controlled trials. Archives of Internal Medicine, 166(12), 1256-1261.

[5] Tucker, K. L., Hannan, M. T., Chen, H., Cupples, L. A., Wilson, P. W., & Kiel, D. P. (1999). Potassium, magnesium, and fruit and vegetable intakes are associated with greater bone mineral density in elderly men and women. The American Journal of Clinical Nutrition, 69(4), 727-736.

[6] van Meurs, J. B., Dhonukshe-Rutten, R. A., Pluijm, S. M., van der Klift, M., de Jonge, R., Lindemans, J., … & Uitterlinden, A. G. (2004). Homocysteine levels and the risk of osteoporotic fracture. New England Journal of Medicine, 350(20), 2033-2041.

[7] Jackson, R. D., LaCroix, A. Z., Gass, M., Wallace, R. B., Robbins, J., Lewis, C. E., … & Barad, D. (2006). Calcium plus supplement D supplementation and the risk of fractures. New England Journal of Medicine, 354(7), 669-683.

[8] Orchard, T. S., Larson, J. C., Alghothani, N., Bout-Tabaku, S., Cauley, J. A., Chen, Z., … & Jackson, R. D. (2014). Magnesium intake, bone mineral density, and fractures: results from the Women’s Health Initiative Observational Study. The American Journal of Clinical Nutrition, 99(4), 926-933.

[9] Strause, L., Saltman, P., Smith, K. T., Bracker, M., & Andon, M. B. (1994). Spinal bone loss in postmenopausal women supplemented with calcium and trace minerals. The Journal of Nutrition, 124(7), 1060-1064.

[10] Nielsen, F. H., Hunt, C. D., Mullen, L. M., & Hunt, J. R. (1987). Effect of dietary boron on mineral, estrogen, and testosterone metabolism in postmenopausal women. The FASEB Journal, 1(5), 394-397.

[11] König, D., Oesser, S., Scharla, S., Zdzieblik, D., & Gollhofer, A. (2018). Specific collagen peptides improve bone mineral density and bone markers in postmenopausal women—A randomized controlled study. Nutrients, 10(1), 97.

[12] Lavado-García, J., Roncero-Martin, R., Moran, J. M., Pedrera-Canal, M., Aliaga, I., Leal-Hernandez, O., … & Pedrera-Zamorano, J. D. (2018). Long-chain omega-3 polyunsaturated fatty acid dietary intake is positively associated with bone mineral density in normal and osteopenic Spanish women. PloS One, 13(1), e0190539.

[13] Ma, D. F., Qin, L. Q., Wang, P. Y., & Katoh, R. (2008). Soy isoflavone intake increases bone mineral density in the spine of menopausal women: meta-analysis of randomized controlled trials. Clinical Nutrition, 27(1), 57-64.

[14] Daly, R. M., Duckham, R. L., Gianoudis, J., Kersh, M. E., Duque, G., Ebeling, P. R., & Sanders, K. M. (2014). Exercise for the prevention of osteoporosis in postmenopausal women: an evidence-based guide to the optimal prescription. Brazilian Journal of Physical Therapy, 18(6), 483-492.

[15] Swanson, C. M., Shea, S. A., Stone, K. L., Cauley, J. A., Rosen, C. J., Redline, S., … & Orwoll, E. S. (2015). Obstructive sleep apnea and metabolic bone disease: insights into the relationship between bone and sleep. Journal of Bone and Mineral Research, 30(2), 199-211.

[16] Winzenberg, T., Powell, S., Shaw, K. A., & Jones, G. (2011). Effects of supplement D supplementation on bone density in healthy children: systematic review and meta-analysis. BMJ, 342, c7254.

[17] Hannan, M. T., Tucker, K. L., Dawson-Hughes, B., Cupples, L. A., Felson, D. T., & Kiel, D. P. (2000). Effect of dietary protein on bone loss in elderly men and women: the Framingham Osteoporosis Study. Journal of Bone and Mineral Research, 15(12), 2504-2512.

[18] Knapen, M. H., Drummen, N. E., Smit, E., Vermeer, C., & Theuwissen, E. (2013). Three-year low-dose menaquinone-7 supplementation helps decrease bone loss in healthy postmenopausal women. Osteoporosis International, 24(9), 2499-2507.

[19] Nilsson, A. G., Sundh, D., Bäckhed, F., & Lorentzon, M. (2018). Lactobacillus reuteri reduces bone loss in older women with low bone mineral density: a randomized, placebo-controlled, double-blind, clinical trial. Journal of Internal Medicine, 284(3), 307-317.

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